Menu
Served from Monday to Wednesday and from Friday to Sunday, 11:45 to 14:00 and 18:30 to 21:30. Closed on Thursdays.
Cold Starters
Mixed Cold Cuts
Local cured meats and cheeses · to share
€17.90
Local Beef Tartare
House bread · mustard mayonnaise · chanterelles · 130 g €19.90 / 180 g €25.90
€19.90
färber's Caprese
Burrata · tomatoes · rocket
€12.90
Warm Starters
Homemade Basil Gnocchi
Datterini tomato sauce · stracciatella
€15.90
South Tyrolean Egg Tagliatelle
Chanterelle and leek sauce or venison ragù
€16.90
Homemade Cheese Dumplings with Sexten Grey Cheese
Cabbage salad
€14.90
Homemade Puster Valley Schlutzkrapfen
Ricotta, potato and herb filling
€15.90
Soups
Chilled Tomato Soup
Cream and croutons
€11.80
Pasture-Raised Beef (1 side included)
Entrecôte
approx. 280 g
€34.00
Beef Fillet
approx. 240 g
€39.00
Pasture-Raised Beef · to share (2 sides included)
Tomahawk Steak
approx. 1.2 kg
€99.00
Fiorentina Steak
approx. 1 kg
€97.00
Pork (1 side included)
Crispy Viennese Schnitzel
€19.90
Braised Pork Knuckle
€23.90
Chicken
Caesar Salad
Chicken breast · romaine · Caesar dressing · Grana Padano DOP · croutons
€18.50
Vegetarian
Grilled Tomino Cheese
On grilled vegetables
€18.50
Polenta with Mushrooms and Mountain Cheese
€18.50
Sides of Your Choice
French Fries
€5.90
Roast Potatoes
€5.90
Potato Salad
€5.90
Giant White Beans, Florentine Style
€5.90
Grilled Vegetables
€5.90
Desserts
Homemade Tiramisu
€5.90
Buchteln
with vanilla sauce
€7.90
Apple Strudel with Vanilla Ice Cream
€6.90
Duo of Sorbets with Fresh Fruit
€7.90
Ice Cream
Raffaello
€2.20
Vanilla
€2.20
Hazelnut, Gianduja and Biscuit
€2.20
Elderflower
€2.20
Forest Berry and Swiss Pine
€2.20
Chocolate
€2.20